Every year on the day before Yom Kippur scores of Jews, most of them charedim (ultra-orthodox), all over the world perform the ritual of kapparot. This rite symbolically provides atonement and traditionally consists of taking a chicken and waving it over one's head three times while reciting the appropriate text. After which the chicken is shechted and the meat donated to the poor. This Jewish custom dates back to the Middle Ages and has always been surrounded by much controversy. In the past the main controversy surrounding it was the halachic (legal) legitimacy of the practice within Judaism. While that argument still stands, today the greater tension revolves around the animal welfare issues surrounding kapparot. This controversy plays out yearly on the week before Yom Kippur as protests break out on the streets as well as in social media and Jewish Magazines demanding an end to the medieval practice. But are these protests based on legitimate concerns or are people simply upset because the oft-maligned charedim are killing animals for food in the open instead of keeping it hidden like everybody is used to? So let’s look at the main animal welfare concerns surrounding kapparot and see what we come up with.
About the blog:
Welcome to The Kosher Omnivore's Quest! My old blog on kosher slaughter, kosher meat, and animal welfare. For new content check out my new website, The Kosher Cut™. There you'll find: blog posts about shechita and related topics, educational slaughter presentations, kosher slaughter training, and a selection of high quality professional kosher slaughter equipment.